Hell 2024 Fiano

The Hell Wines are our chance to experiment and push the boundaries with our winemaking; to take the beautiful certified organic and biodynamic fruit from the Bassham vineyard in the Riverland and create truly unique, thought provoking wines.

The Hell release is all about texture. Influenced by eating, drinking and travelling through Southern Italy, this release encapsulates the energy of old world village wines, but with added layers of depth and character. Salty, chalky, savoury and moreish, whilst still remaining eminently gluggable.

Fiano: a variety we’ve lusted over for years. Half fermented in barrel and half in stainless steel, it’s all white flower and honeysuckle on the nose, with blood orange juiciness and texture on the palate.